Deadheading daisies is a simple and effective way to maintain and ensure their growth. With over 20-thousand varieties of daisies, it is essential to deadhead them to prevent excessive self-seeding and promote new growth. Deadheading involves snipping off flowers as their color fades and before they set seed, which can help stimulate new plants.
For native or wild areas, deadheading daisies can be done by letting some of the flowers run to seed. This not only improves the appearance of the plant but also inhibits seed production and stimulates new growth. If your daisies belong to an invasive family, deadhead until flowering stops completely to prevent seed dispersal and spread. Feeding your daisies homemade fertilizer every two weeks can also help.
To save seeds produced by your daisy plant, deadhead the dead blooms near the start of the blooming season and only deadhead near the end of the season. Regular deadheading encourages new blooms, prevents the daisies from going to seed, and redirects their energy to the root system.
To create a more prolific flower garden, harvest the seeds off of dead flowers and plant them in the spring. Leave the flowers on the plant until they are almost completely dried, then bring them in the house and dry them on a paper plate. Use a hoe or rake to scratch the top of the soil and toss the seeds on top. Daisy seeds need sunlight to germinate, so if birds eat the seeds, it is best to deadhead before the flower goes to seed.
For best reblooming, don’t just lop off the flower head. Deadheading occurs when flowers fade and before they set seed, preventing the spread of daisies.
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