How To Prepare Casablanca Flowers With Gumpaste?

To create a Casablanca lily, six petals need to be created by rolling gum paste through a pasta machine and cutting them using a lily cutter. Store the petals underneath a cell flap to prevent drying out and fold them over for a graceful look. In this Howcast cake decorating tutorial, cake designer Amy Noelle shares how to make realistic Stargazer Lillies from gumpaste and fondant.

To create a Casablanca lily, mix gumpaste and fondant in a 50/50 mixture. The gum paste provides structure while the fondant makes it easier to work with. Sugar flowers are made with a special sugar dough called gumpaste recipe made with edible gums like Tylose or CMC, which make the petals hard and enable the paste to roll thin.

Lilies are beautiful, large flowers suitable for decorating large cakes. Cake Central user Feefs shares step-by-step instructions for creating a lifelike flower, including making stamens. Mix gumpaste and fondant in a 50/50 mixture, and start by coloring the fondant or gum paste in a color of your choice (typically pink, orange, dark red, or white).

In summary, creating a Casablanca lily requires creating six petals, mixing gumpaste and fondant, and adjusting the recipe to fit your environment. This tutorial offers a step-by-step guide on creating realistic Stargazer Lillies from gumpaste and fondant.

How far in advance can you make Gumpaste flowers?

If stored correctly, sugar flowers can remain viable for an extended period of time. To ensure the longevity of the flowers, it is essential to maintain a cool and dry environment, avoiding the presence of moisture. It is recommended that the flowers be permitted to dry overnight or in an inverted position in order to prevent wilting. Once the drying process is complete, the flowers should be stored in an airtight container with a lid, ensuring that the air is kept away from the flowers themselves. This will prevent the flowers from wilting and ensure that they remain in a state of long-lasting storage.

Is Flower paste the same as Gumpaste?

Flower paste, also known as gum paste in American recipes, is a versatile material used for modeling sugar flowers and creating detailed sugar figurines. Its flexibility and hardness make it ideal for shaping thin objects. However, it’s important to work quickly to prevent cracking. Although edible, flower paste is brittle and not suitable for consumption. Twins offers Squires and Renshaw flower paste in white, ivory, and various colors. When properly wrapped and stored in an airtight container, it can last for 6- 12 months once opened.

How do you harden gum paste flowers?

Dehydrators are popular for drying flowers, but if you don’t have one, you can use your oven’s lowest setting for overnight drying. Place flowers on parchment paper instead of a silicone mat to prevent sweating. If you don’t want to leave the oven on all night, use the oven light to help air off humidity. Place pieces under an anglepoise table lamp. Some people use silica gel sachets, which can be regenerated by heating in the oven. Self-indicating sachets are the best option.

How long can Gumpaste flowers last?

Gumpaste sugarflowers have the capacity to last for several years and can be utilized beyond their designated “best by” date if they are stored in a secure and moisture-free environment. Caljava’s readymade sugarflowers are composed of gum paste, a mixture of sugar, oils, and gums, and are intended for decorative purposes only. The fabrication of these flowers is accomplished by hand and utilizes non-edible materials such as floral wire, tape, and wired stamens.

Which dries harder fondant or gumpaste?

Gum paste, also known as sugar paste or flower paste, is a rigid and detailed medium made from powdered sugar, gelatin, water, and gums like tragacanth or tylose powder. It dries quickly and maintains its shape well, making it ideal for creating intricate and detailed cake designs. It can be rolled into thin sheets for creating sugar flowers, lace, ribbons, and other filigree elements. Gum paste decorations can look like porcelain, making them look like porcelain.

It is also suitable for building architectural features like buildings, fences, and columns on cakes, as it doesn’t break easily. These decorations are lightweight and strong, making them ideal for cakes that need to be shipped over long distances without losing their pattern.

Why is gum paste not edible?

Gum paste, a decorative finishing touch for cakes, is not typically eaten due to its brittle texture and difficulty in handling. It is not as flavorful as fondant and is not designed for covering cakes. To make gum paste work easier, add general pieces to your cake decorating kit, such as non-stick rolling pins, modelling tools, cutters or moulds, and florist wire. These tools can help shape and add details to gum paste and flower paste.

When handling gum paste, use a sprinkling of cornflour in hot, humid conditions to prevent it from sticking to itself and equipment. If the air is dry and gum paste is drying out too quickly or cracking, use icing sugar instead. Ensure to cover up unused products to prevent drying out. Adding additional tools to your cake decorating kit can make it easier to work with gum paste and similar mediums like flower paste.

Can you refrigerate a cake with gumpaste flowers?

Sugarartdeco’s Readymade Sugar flowers are made of gum paste, a mixture of powdered sugar, gums, and water. They are fully edible and can be used for pre-making cake decorations. The most common way to decorate and add color to gum paste sugar flowers is by using an airbrush, with colors and Luster or Petal Dust being popular options.

Sugar flowers can be refrigerated, but it is recommended to reduce the amount of time the flowers are in the fridge as much as possible. The moisture and condensation of high-traffic refrigerators will slowly break down the sugar flowers, so it is suggested to wait as long as possible before placing the sugar flowers in the fridge or place the decorated cake and flowers in a box prior to refrigerating.

The sugar flowers can be placed in the cake or on the cake in various ways, such as placing them on top of the cake resting or placing the stem in. A protective barrier can also be created by trimming a portion of a straw and staked into the cake. If you have broken or damaged sugar flowers or petals, there are creative ways to work with the remaining flower or repair the breakage. The easiest way to disguise any breakage is to cut off the entire petal or leaf that is damaged or by placing the broken petal against the icing hiding the breakage.

To store your gum paste sugar flowers, it is best to store them in their original packaging with the sponge properly placed in a cool, dark, and dry area. Moisture and direct UV light are not good for the storage of the sugar flowers.

There are many ways to further decorate the sugar flowers, including using Luster Dusts and Petal Dusts, an airbrush, edible markers, and diluted food colors. Adding a smoked petal design is an easy and quick way to add depth and texture to your sugar flowers.

Sugar flowers are available in packages and sold individually, with most sold in more than one in a box and only sold in the “quantity per box” amount. The sugar flowers are individually packaged carefully by hand using impact tested styrofoam and reinforced boxes.

Due to the fragile nature of cured gum paste, the sugar flowers are relatively fragile, so please handle them with care when opening and adjusting the petals and leaves after opening.

When purchasing sugar flowers for a cake design, it is essential to order extra flowers to avoid accidents such as breakage, misplacement, or miscalculation. Any spare sugar flowers can be stored and kept for future use. It is recommended to order flowers at least a week in advance to ensure availability and avoid stock issues.

Buying readymade gum paste sugar flowers allows cake artists to focus more on their business and overall design of their cakes, saving time, effort, and stress. This allows them to focus on more ambitious and creative designs using readymade decorations. For hobbyists who enjoy making cakes and sugar flowers, buying sugar flowers allows them to focus on the aspects of cake decorating that they enjoy the most.

There are two ways to sell readymade sugar flowers: working the cost and margins of the sugar flowers into the overall total price of the cake, or sharing a display of available sugar flowers for brides or customers to choose from. Each sugar flower or spray is individually priced, including profit margin, with an a la cart retail price. This way, everyone knows that the cake will cost $200 in sugar flowers alone, and the margin is already built in.

Budget sugar flower designs are available at SugarArtDeco, with specials and time-to-time specials on social media and email marketing. Sugar flowers can be used for various purposes, such as simple home or party decorative pieces, conversation starters, table decorations, corsages, boutonnieres, and food presentations. They can also be placed on cupcakes, as the gum paste sugar flowers are edible and can be used as cupcake toppers.

If your gum paste sugar flowers arrive broken due to the fragile nature of gum paste and the thin details of particular sugar flowers, contact SugarArtDeco with an explanation, photo attachment of the damage, and an invoice number. They will respond within 24-48 hours with a remedy to fix the situation.

Luster Dust and Petal Dust are two decorative colors that can be used to create a subtle color with a sheen and slight sparkle effect. Luster Dust is made of fine dust particles that leave a sheen effect with a slight colour tone, while Petal Dust gives a deeper tone with a matte finish, making it great for realistic details, especially with gum paste sugar flowers.

Luster Dust and Petal Dust are non-toxic decorative colors not intended to be consumed. They are made up of a mixture of titanium dioxide, iron dioxide, carmine, and mica. To use these colors, use a dry brush similar to makeup powder or use a pump brush. Dilute the dust with an alcohol such as vodka and paint with it as if it were a wet paint.

Can I place Luster Dust and Petal Dust colours in an airbrush? Yes, you can. Dilute the dust with an alcohol such as clear rum or vodka to about a 2 alcohol:1 dust ratio and fill the airbrush. Paint with the dust colors by diluting it with some clear alcohol such as rum or vodka, 2 dust : 1 alcohol, and adjust as needed. Then, use an artist brush to paint on details or even letters.

Can I apply the dust colors onto real fresh flowers? One common way is to apply the dust colors onto real fresh flowers just as you would with sugar flowers. There is no difference between Luster Dusts and Lustre Dusts; they are the same product and same quality.

Castle Cake Toppers are made of lightweight styrofoam and are not edible. They are used for decorating cakes, particularly princess cakes and girls cakes. They can be airbrushed using an airbrush, starting with light layers and gradually spraying layer by layer.

The Castle Cake Toppers are made of high-quality thin styrofoam, glue, and royal icing details. Each topper is individually shaped by hand using glue, allowing for beautiful and extravagant designs while being very lightweight. They are shipped safely, and some designs include lights inside.

Can I cut my castle into separate pieces and build my own unique castle? Yes, each Castle Cake Topper can be either cut or unassembled to be made into a larger castle or more of a custom castle design to your liking. The most popular Castle Cake Topper designs are Castle 8, Castle 15, Steeple 1, and Castle 12.

The Castle Cake Toppers are most commonly used for Princess Cakes for girls cakes, Disney themed “Frozen” Cakes, bridal cakes, and wedding cakes. They can be reused, wiped clean, or even saved as a souvenir. They last virtually forever when stored away from direct sunlight and moisture. Store the Castle Cake Topper in its original box or an appropriate sized box, keeping it away from moisture and direct sunlight.

How long does it take for gum paste to get hard?

Gumpaste is a clay-like substance that quickly drys, making it crucial for creating sugar flowers. It is rolled out thin to create petals and left to harden before assembling into flowers. Larger flowers may take up to a week to dry. Once dry, gumpaste is shelf-stable and contains no moisture. It can last for years if properly cared for. The magic ingredient in gumpaste is tylose, a powdered thickener that makes it a paste.

Tylose is sometimes called CMC powder and has other culinary uses, such as as a thickener in ice cream. The longevity of gumpaste depends on the care taken to maintain its beauty. The gumpaste can be stored in a box in the studio, away from sunlight and heat/humidity to maintain its beauty.

Why won’t my gum paste harden?

Gumpaste can be soft or hard depending on the amount of food coloring added. To fix it, add Wilton Gum-Tex or Tylose powder to make the paste firmer, but don’t overdo it. If the gumpaste is too sticky, knead in confectioner’s sugar until it doesn’t feel sticky. If the gumpaste is too hard, it dries out quickly due to exposure to air. If the gumpaste is extremely hard, it may be a bad batch and should be returned.

If stored in the refrigerator, allow it to cool to room temperature before kneading and warming it with your hands. If the gumpaste doesn’t soften enough, heat it in the microwave for 10 to 15 seconds, but only as a last resort if kneading doesn’t soften it to your liking.

What dries faster fondant or gumpaste?

Gum paste, also known as sugar paste or flower paste, is a rigid and detailed medium made from powdered sugar, gelatin, water, and gums like tragacanth or tylose powder. It dries quickly and maintains its shape well, making it ideal for creating intricate and detailed cake designs. It can be rolled into thin sheets for creating sugar flowers, lace, ribbons, and other filigree elements. Gum paste decorations can look like porcelain, making them look like porcelain.

It is also suitable for building architectural features like buildings, fences, and columns on cakes, as it doesn’t break easily. These decorations are lightweight and strong, making them ideal for cakes that need to be shipped over long distances without losing their pattern.

Why use gum paste instead of fondant?

Gum paste is a pliable dough composed of egg whites, confectioners’ sugar, and shortening, which is commonly utilized for cake decorating. It can be rolled into a thin sheet and is ideal for creating intricate decorations such as hand-modeled flowers. In contrast to fondant, gum paste dries to a firm consistency, rendering it more suitable for cake decoration than for covering the entire surface of a cake.